Snipd home pageGet the app
public
Freakonomics Radio chevron_right

20. Waiter, There’s a Physicist in My Soup! (Part 2)

Feb 2, 2011
26:55
forum Ask episode
view_agenda Chapters
auto_awesome Transcript
info_circle Episode notes
1
Introduction
00:00 • 6min
chevron_right
2
The World Food Prize, a Nobel Prize for Food Science
05:50 • 2min
chevron_right
3
Canning Tomatoes for Food Safety
07:50 • 2min
chevron_right
4
Getting a PhD in Aseptic Processing
09:29 • 2min
chevron_right
5
The Tomato Industry Says, It's Still Not Big Enough
11:04 • 2min
chevron_right
6
Food Industry, So Slow to Embrace Nelson's Idea at First, Was Quick to See Potential
12:50 • 2min
chevron_right
7
The Future of Food
14:33 • 6min
chevron_right
8
How Can a 3D Printer Print Food?
20:10 • 2min
chevron_right
9
Networked Food Consumption - Eliminating Food Wastes
22:37 • 4min
chevron_right

What do a computer hacker, an Indiana farm boy, and Napoleon Bonaparte have in common? The past, present, and future of food science.


Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

HomeTop podcastsPopular guestsTop books