
Off Menu with Ed Gamble and James Acaster
Ep 234: Johannes Radebe
Mar 20, 2024
Join the hosts as they chat with 'Strictly Come Dancing' star Johannes Radebe about rejection in the entertainment industry, unique food experiences like poloni and tripe, unconventional dining adventures, calamari preferences, a culinary escapade in Cape Town, and delightful desserts and drinks. Johannes also shares his dream restaurant delights and previews his upcoming tour 'House of Jojo'.
01:04:03
Episode guests
AI Summary
AI Chapters
Episode notes
Podcast summary created with Snipd AI
Quick takeaways
- Exploring unique African dishes like Fekuk and Sampom Beans offers a rich culinary experience.
- Adventurous food choices, like trying deep-fried brains in Holland, showcase a willingness to embrace diverse cuisines.
Deep dives
Delicious Home-Cooked Treats for Self-Care
The podcaster recalls the pleasure of savoring African delicacies like fried dough, known as "that cook," dipped in oil with mango-accented fish called acha, alongside whitefish, presenting a delightful blend of textures and flavors.
Remember Everything You Learn from Podcasts
Save insights instantly, chat with episodes, and build lasting knowledge - all powered by AI.