How I Learned to Love Shrimp 50th Episode Special: 5 leaders on key changes and opportunities in the animal movement
Apr 15, 2025
In a milestone discussion, David Coman-Hidy emphasizes the crucial role of policy advocacy for the animal movement's growth. Carolina Galvani shares innovative public policy strategies while Alex Holst reveals how fermentation is revolutionizing alternative proteins. Carley Betts highlights strategies for securing cage-free commitments from corporations, and Karolina Sarek sheds light on the pressing need to support overlooked species like shrimp. Together, these leaders offer a blueprint for the future of animal advocacy.
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Policy Advocacy's Rise
- Animal advocacy is increasingly emphasizing policy work.
- This shift is driven by the realization that lasting change requires legislative engagement.
Colombian Investigation Impact
- An undercover investigation in Colombia, led by Sinergia Animal, revealed poor animal transport conditions.
- This led the government to form a committee, including Sinergia Animal, to improve welfare.
Fermentation's Role
- Fermentation is gaining traction, not as a standalone replacement, but as an enhancement to plant-based meats.
- It improves taste and texture, addressing a key challenge in plant-based alternatives.