#487 - Erkenntnisse aus "Ultra-Processed People" (Teil 2)

In 'Bad Pharma', Ben Goldacre argues that the pharmaceutical industry systematically distorts medical evidence, leading to flawed clinical trials, biased medical education, and harmful prescribing practices. He details issues such as the withholding of negative data, regulatory capture, and the influence of pharmaceutical companies on medical research and education. Goldacre calls for greater transparency and regulation to address these problems and improve patient care.

In 'Bad Science,' Ben Goldacre critiques the current state of science as presented to the public, focusing on the misrepresentation of science by the media, the flaws in alternative therapies, and the misleading practices of pharmaceutical companies. The book explains basic scientific principles, such as the placebo effect, regression to the mean, and the importance of randomized and double-blinded trials. Goldacre also discusses cognitive biases, the role of media in promoting public misunderstanding of science, and the ethical issues in drug development and advertising. Written in an engaging and humorous style, the book aims to help readers differentiate between good and bad science practices.

In this book, Chris van Tulleken marshals the latest evidence to show how governments, scientists, and doctors have allowed transnational food companies to create a pandemic of diet-related disease. He undertakes a self-experiment, eating a diet of 80 percent ultra-processed food for a month, under the supervision of colleagues at University College London. The book explores the origins, science, and economics of ultra-processed foods, revealing their catastrophic impact on our bodies and the planet. Van Tulleken proposes real solutions for doctors, policymakers, and consumers, emphasizing the need for global action to address the issue.