New Books in Food

James C. Scott, "Against the Grain: A Deep History of the Earliest States" (Yale UP, 2017)

Jun 3, 2020
James C. Scott, Sterling Professor of Political Science at Yale University, challenges the conventional wisdom about state formation in his insightful discussion. He argues that states did not emerge simultaneously with agriculture, but much later, and critiques the health implications of early farming. Scott explores the dynamics of domestication, the advantages of 'barbarian' societies, and the role of cereal crops in state power. He also reflects on the ongoing debates about urbanization and state success, hinting at his future project related to the Irrawaddy River.
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INSIGHT

Early State Assumptions

  • Common assumptions about early states are wrong: they didn't necessarily improve nutrition or health.
  • Domesticated plants existed long before agrarian societies, challenging the standard narrative.
INSIGHT

Health and Diet

  • Early states had worse nutrition and health than hunter-gatherers due to community infections and limited diets.
  • Hunter-gatherers had a broader diet and were less prone to disease outbreaks.
INSIGHT

State Formation and Population

  • States are not binary but exist on a spectrum of 'stateness'.
  • Early states faced population decline due to people fleeing and disease, leading to 'wars of capture'.
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