New Books in Food cover image

James C. Scott, "Against the Grain: A Deep History of the Earliest States" (Yale UP, 2017)

New Books in Food

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Reflections on Success and Future Projects

In this chapter, the author shares their thoughts on the unexpected success of their latest book while introducing their upcoming project centered on the Irrawaddy River in Burma. They aim to craft a narrative that captures the river's diverse ecosystem and conclude by engaging listeners for book suggestions related to the COVID-19 pandemic.

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