#46335
Mentioned in 2 episodes
The story of wine
Book • 1989
Hugh Johnson's "The Story of Wine" is a comprehensive and engaging history of wine, tracing its origins and evolution across different cultures and time periods.
The book explores the various aspects of wine, from viticulture and winemaking to wine culture and appreciation.
Johnson delves into the historical, social, and economic contexts of wine production and consumption, providing insights into the role of wine in shaping human societies.
He also examines the scientific aspects of winemaking, explaining the chemical and biological processes involved in wine production.
The book is richly illustrated with photographs and maps, making it a visually appealing and informative read.
The book explores the various aspects of wine, from viticulture and winemaking to wine culture and appreciation.
Johnson delves into the historical, social, and economic contexts of wine production and consumption, providing insights into the role of wine in shaping human societies.
He also examines the scientific aspects of winemaking, explaining the chemical and biological processes involved in wine production.
The book is richly illustrated with photographs and maps, making it a visually appealing and informative read.
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Mentioned in 2 episodes
Mentioned by Jancis Robinson , referencing its description of the Medoc region as 'sauvage et solitaire'.
Debate: Burgundy vs Bordeaux
