Dr. Joseph Mercola - Take Control of Your Health

Tyler W. LeBaron, a Ph.D. expert in molecular hydrogen, joins wellness advocate Dr. Mercola to discuss this powerful antioxidant. They explore how molecular hydrogen can restore cellular balance, acting as both an antioxidant and a reductant. Tyler shares insights on mitochondrial health and the role of oxidative and reductive stress. The duo also dives into practical tips for consuming hydrogen water and highlights an upcoming conference focused on credible research in this exciting field of health. A fascinating blend of science and wellness!

In this discussion, Ashley Armstrong, a traditional cheese-making advocate, highlights the nutritional decline of modern, industrial cheese. Alongside health expert Dr. Mercola, they delve into the adverse effects of synthetic ingredients on our health, advocating for high-quality, raw cheese made from grass-fed cows. They explore the gut health benefits connected to traditional cheese and discuss the importance of balancing calcium and phosphorus in diets. Their conversation promotes support for small-scale farmers and the revival of artisanal cheese practices.

Dr. Carlo Litano, a seasoned dentist with 20 years of experience, joins Dr. Mercola to delve into the future of biological dentistry. They discuss the shift from conventional to holistic practices, highlighting innovative techniques like PRF and ozone therapy. The conversation covers the dangers of mercury fillings and the emergence of safer options. Laser technology takes center stage as a less invasive alternative to traditional methods, while advancements in 3D printing and patient recovery strategies shape the future of dental care.

Mark Kastel, an Organic Industry Watchdog, shares his expertise on the challenges faced by organic consumers and farmers. He highlights the importance of supporting local, ethical food sources and discusses the pitfalls of corporate influence in the organic sector. Key topics include the risks of processed foods, the truth behind grass-fed labels, and the implications of food quality on health. Kastel advocates for transparency and integrity in food certification, urging consumers to choose nutrient-dense, locally sourced options for better well-being.

Dr. Cate Shanahan, a health expert focusing on the toxicity of seed oils, joins Dr. Mercola, a leader in alternative medicine. They unveil the detrimental effects of seed oils on cellular health, linking them to oxidative stress and inflammation. Shanahan critiques misleading health narratives and the influence of the food industry's funding on public health. They discuss the significance of insulin resistance testing and the alarming statistics around ultra-processed foods, advocating for a return to traditional dietary practices for better metabolic health.

Dr. Ahvie Herskowitz discusses microbiome problems, leaky gut, and their connection to diseases like cancer and autoimmune disorders. The podcast explores advanced treatments for complex illnesses, the impact of toxins on chronic diseases, strategies for optimizing health and longevity, and advancements in deep learning techniques for predicting protein folding.

Dr. Mercola and Siim Land discuss optimizing health and lifespan by maintaining biological youth. Topics include challenges of biological age tests, optimal nutrition, exercise for longevity, insulin response, factors affecting health, and the importance of collagen and glycine for optimal health.

Leah Segedie, founder of Mamavation, and Dr. Mercola discuss investigating toxic chemicals in consumer products like PFAS and pesticides. They explore data collection challenges, lack of regulations, and collaboration with Consumer Reports. The talk covers testing products for glyphosate, phthalates, and heavy metals, highlighting detox methods and sauna therapy benefits. They also touch on warming up, sun energy, health app development, and democratizing health information.

Dr. Mercola discusses the importance of sauna therapy for detox and overall health, comparing infrared saunas to traditional ones. He explores sauna protocols, benefits, and the risks of deceptive marketing. The conversation covers maximizing health benefits, toxin removal, and the role of activated charcoal. Dr. Mercola also touches on sauna technology features, EMF concerns, and the significance of selecting saunas with low EMF exposure.

 Ruth Ann Foster, ScD, BSN, RN discusses oxalates and explore the underlying causes of that gut dysfunction and how it relates to overall health.