George Monbiot

George Monbiot and Nish Kumar delve into the dark history of neoliberalism, exposing its impact on society and the economy. They discuss the rise of a wealthy elite, the flaws of trickle-down economics, privatization's effects, and the need to challenge neoliberal narratives. The conversation also touches on entrepreneurship, political stances, redefining leadership, and driving change for a better future.

Episode #247. It's widely accepted that we are in a climate crisis. But what does that mean? Renowned author and journalist George Monbiot joins me in this episode to examine how our food systems are directly impacting our planet's health, and what we can do about it. What do soil and the human gut have in common? Why is food a political issue? What does radical change in the food system look like, and how do we get there?We cover these questions and more, discussing: Intro (00:00) George Monbiot on wildlife, farming, & global food systems (03:39) Plants & soil microbes: a remarkable connection (09:45) Soil bacterial diversity & the dangers of soil degradation (20:36) Profit over sustainability (26:32)  The role of citizens in shaping the food system (34:09)  Why is animal agriculture problematic? (45:38)  Are we the complacent and the silent majority? (57:35)  George Monbiot's alternative to farming animals (01:05:53)  Outro (01:10:16) You can find a comprehensive database of George Monbiot's work on his website, https://www.monbiot.com/, which encompasses his journalistic work and books. Get his book 'Regenesis' here. Connect with him on Twitter, and search "George Monbiot" on YouTube to find a wealth of videos like his short film with Greta Thunberg, this TED Talk, and this fascinating video about wolves and the balance of nature.Discover more insights and supporting resources in the full show notes.Enjoy, friends.SimonWant to support the show?The best way to support the show is to use the products and services offered by our sponsors. To check them out, and enjoy great savings, visit theproof.com/friends. You can also show your support by leaving a review on the Apple Podcast app and/or sharing your favourite episodes with your friends and family.Simon Hill, MSc, BSc (Hons)Creator of theproof.com and host of The Proof with Simon HillAuthor of The Proof is in the PlantsWatch the episodes on YouTube or listen on Apple/SpotifyConnect with me on Instagram, Twitter, and FacebookNourish your gut with my Plant-Based Ferments GuideDownload my complimentary two-week meal plan and high protein Plant Performance recipe book

George Monbiot, acclaimed environmental activist and author, challenges popular beliefs about regenerative agriculture. Topics include carbon offsetting, global impact of cattle ranching, flaws in studies supporting regenerative grazing, genuine carbon offset programs, carbon opportunity costs, and the imperative to care for the environment.

George Monbiot discusses the impact of neoliberalism on democracy and society. They explore how neoliberalism promotes individualism and free markets, attributing economic struggles to individuals. The podcast delves into the history of capitalism, the exploitation of resources, and the commodification of healthcare under neoliberalism. It also touches on the decline in mental wellbeing in the UK due to neoliberal policies and the importance of using restoration stories to counter neoliberalism.

What’s worse for the planet than Big Oil? The world’s food system, argues environmental journalist and campaigner George Monbiot in his new book Regenesis. He makes a passionate case for how current agricultural practices not only damage the environment, but prevent vast amounts of land from being rewilded and restored to its natural state. Monbiot speaks with Bloomberg Green reporter Akshat Rathi about his proposed solutions, which include an end to livestock farming entirely and using new technologies like precision fermentation to meet the world’s rising demand for protein. Read a transcript of this episode, here. Zero is a production of Bloomberg Green. Our producer is Oscar Boyd and our senior producer is Christine Driscoll. Special thanks to Kira Bindrim and Stacey Wong. Thoughts or suggestions? Email us at zeropod@bloomberg.net. For more coverage of climate change and solutions, visit www.bloomberg.com/green.See omnystudio.com/listener for privacy information.

Adam and George Monbiot discuss harmful farming practices, boarding schools' impact, changing views on nuclear power, and sources of hope. They chat about cider-making, kayaking, and emotional resilience. The conversation covers family dynamics, trauma from boarding school, and the need for sustainable farming practices.

Columnist and campaigner George Monbiot discusses the significant jail sentences given to Just Stop Oil activists in the UK for their non-violent protest on the M25 motorway. The podcast explores the impact on future climate activism, crackdowns on protests in the UK, and the importance of activists in addressing the climate crisis.

In a lively debate, George Monbiot, a Guardian columnist and environmental advocate, argues for a vegan lifestyle, citing its environmental and health benefits. He highlights the staggering resource waste of livestock farming and its massive greenhouse gas emissions. On the opposing side, Patrick Holden, head of the Sustainable Food Trust, points out the significant carbon footprint of crop production, challenging the vegan narrative. With insights from agriculture and nutrition, the conversation veers into the complex realities of our food systems and the urgent need for sustainable solutions.

George Monbiot, an environmental activist and author of 'Regenesis,' joins food journalist Thin Lei Win and Carin Smaller, executive director of the Shamba Centre for Food & Climate. They discuss how climate change is dramatically impacting global food production and increasing hunger, particularly for smallholder farmers in Africa. The conversation highlights the urgent need for systemic change in food policies and funding, advocating for sustainable agriculture and equitable access to nutritious food across wealth brackets.

George Monbiot, a passionate journalist and author of 'Regenesis,' explores the urgent need for sustainable food systems. He discusses the critical role of soil health in agriculture and the alarming rates of soil degradation. Innovative farming methods that boost soil vitality without harmful fertilizers are highlighted. Monbiot also dives into the revolutionary concept of bacterial flour, showcasing its potential to transform diets. Lastly, he critiques the tension between corporate power and sustainable food innovations, advocating for a democratized future in food production.