Chapters
Transcript
Episode notes
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17
Introduction
00:00 • 5min
I'm a Crisgara, and I've Worked in a Bakery for a Year and a Half.
05:16 • 3min
The Food Service Industry Has a Lot of Problems
07:50 • 4min
The Essence of the Zene
11:39 • 3min
The History of Restaurants in France
14:14 • 4min
Tg, Fridays, Had Some Goodbugos Thoughts
17:55 • 2min
The Growth of the Restaurant
19:39 • 6min
If You Can Lean, You Can Clean
25:33 • 2min
Restaurant Workers, You Know, Are the Worst Customers in America
27:36 • 2min
The Relationship Between the Customer and the Restaurant Worker
29:33 • 3min
The Grocery Store Is Like the Primary Artifice of Capitalism as a System
32:28 • 2min
The One Thing That Gives Me Hope
34:56 • 4min
20 22 Heart Radio Music Festival
38:50 • 2min
How to Survive in Small Restaurants
41:10 • 5min
I Don't Take Bricks, You Know?
46:34 • 5min
The History of the Union Movement
51:05 • 3min
The Fight to Reform the Union
53:39 • 4min