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Episode 138: Indigenous Peoples Day

Oct 9, 2022
36:24
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1
Introduction
00:00 • 2min
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2
Do We Need to Get Beers Before This?
01:45 • 3min
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3
How Many Languages Are Involved in What You Just Said?
04:48 • 2min
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4
Is This What I Was Born Into and Raised With?
06:43 • 2min
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5
What Does Indigenous People's Day Mean and What Should It Mean?
08:16 • 3min
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6
The Visibility Is Not Enough, but It's Essential
11:10 • 5min
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7
Is There a Ceiling?
16:07 • 5min
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8
How Remote Are We Talking?
21:36 • 5min
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9
What Should We Do for a Digital People's Day?
26:35 • 5min
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10
Sparklers and Burgundy, Caribou Bones and a James Beard Award
31:08 • 2min
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11
How to Pair It With Wine Episode - Oh My God, Please!
32:56 • 4min
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Acclaimed wine writer Elaine Chukan Brown sits down with Jason Wise of SOMM TV to discuss her native heritage, family story, and what Indigenous Peoples' day means to Native people and to the food and wine world.

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