

Did Sugar Cause The Obesity Epidemic?
50 snips Oct 6, 2025
Is sugar truly to blame for the obesity epidemic? Discover how research reveals that sugar isn’t the sole villain often portrayed. Explore the differences between various sugars and how misconceptions about high fructose corn syrup have evolved. Learn about isocaloric trials and how they show no weight difference when sugar is substituted for other carbs. Hear about populations that consume high sugar yet remain lean, challenging the notion that sugar causes obesity. Layne offers practical guidelines that prioritize overall energy balance over fear-based narratives.
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Shift From Sugar As Unique Culprit
- Layne Norton originally believed sugar was uniquely fattening beyond its calories.
- He changed that view after reviewing human trials and metabolic outcomes.
Mixer Conversation That Changed Perspective
- Norton recalls a grad-school mixer where Manny Nakamura warned rodent fructose effects used unrealistically high doses.
- That conversation sparked Norton's re-evaluation of fructose relevance to humans.
Ice Cream During Contest Prep
- Norton ate 50–100 g of sugar daily during contest prep and still achieved peak leanness.
- He tracked macros, kept protein and fiber up, and won a pro bodybuilding show.