
The Dr. Hyman Show Stop Blaming Salt: Fixing High Blood Pressure by Treating the Root Cause
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Nov 24, 2025 Join Dr. Cindy Geyer, a triple-board certified internist, as she unpacks the real causes of high blood pressure beyond the usual suspects. She discusses how inflammation, insulin resistance, and lifestyle factors like sleep and nutrition play pivotal roles in hypertension. Geyer emphasizes that high blood pressure isn't just a number; it's a complex issue that can often be reversed. With practical lifestyle changes and targeted nutrient intake, individuals can reclaim their health and tackle the hidden barriers affecting their well-being.
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Hypertension Is An Inflammation Problem
- High blood pressure is primarily an inflammation and oxidative stress problem, not just a plumbing issue.
- Insulin resistance from high sugar and refined flour intake is a major driver of that inflammation and hypertension.
Fix Electrolyte Balance, Not Just Cut Salt
- Stop blaming table salt and focus on restoring the potassium-to-sodium balance by eating more plant foods.
- Increase fruits, vegetables, and broths to boost potassium which helps lower blood pressure.
Eat Real Food And Support With Key Nutrients
- Reduce inflammation by cutting processed foods and sugar and following a whole-food, plant-rich diet.
- Use targeted supplements like magnesium, CoQ10, potassium, omega-3s, and a good multi to support blood pressure control.







