

#1045 Why You’re Still Gaining Fat After Cutting Sugar: The Real Truth About Obesity With Ben Azadi
Jul 3, 2025
This discussion challenges the common belief that sugar is the main cause of obesity. Instead, it reveals that cell membrane inflammation is the real issue, driven by factors like seed oils and chronic stress. The conversation also emphasizes the importance of sleep and mindset for metabolic health. Plus, listeners learn about an innovative at-home test to gauge cellular inflammation, and practical strategies to boost fat loss are shared. A newfound focus on gratitude and skin health adds an interesting twist to the topic!
AI Snips
Chapters
Books
Transcript
Episode notes
Cell Membrane Inflammation Drives Obesity
- Obesity is driven by chronic cell membrane inflammation, not just calorie intake or sugar consumption.
- Inflamed cell membranes prevent hormone signals, blocking fat burning and causing weight gain as a symptom.
Cut Seed Oils for Fat Loss
- Remove ultra-processed foods, especially seed oils like canola and soybean, and avoid high fructose corn syrup.
- Replace bad fats with butter, coconut oil, and olive oil to reduce cell membrane inflammation and aid fat loss.
Avoid Frequent Snacking
- Avoid snacking and grazing because frequent eating spikes insulin continuously and causes insulin resistance.
- Eat three meals a day without snacks, focusing on high protein and healthy fats to restore insulin sensitivity.