

Julia Turshen on Feeling Gratitude in the Kitchen
Oct 16, 2024
Julia Turshen, a renowned writer and food champion, shares her insights on the joys and challenges of home cooking. She discusses how the pandemic shifted our dinner routines and the impact of 'aspirational cooking' on people's kitchen habits. Julia emphasizes nurturing gratitude in culinary practices, the importance of flexibility in meal planning, and the emotional connections that food fosters. She also reflects on her journey towards inclusivity within the food community and how mentorship plays a vital role in cooking.
Chapters
Transcript
Episode notes
1 2 3 4 5 6
Intro
00:00 • 4min
Reflections on Cooking and Burnout
03:44 • 13min
Nourishing Through Intuition and Gratitude
16:47 • 7min
Cooking with Purpose: A Journey of Inclusivity
23:37 • 11min
Reflections on Cooking and Support in the Kitchen
34:46 • 2min
Innovative Shopping and Cozy Conversations
37:04 • 3min