Chapters
Transcript
Episode notes
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23
Introduction
00:00 • 2min
I Miss You, Greg Halorisa.
02:04 • 2min
The Inglas Podcast - Episode Two Hundred 11
04:05 • 3min
Tim Tam Challenge Live Camera
06:39 • 2min
How Do You Eat Bourbons?
08:21 • 2min
How to Eat a Hamburger With a Knife and Fork
10:20 • 2min
How Do You Eat Spaghetti?
11:56 • 2min
How to Eat Agen Food With Chopsticks
13:39 • 2min
Are You Going to Teach Your Baby?
15:14 • 2min
Serviet or Napkin?
16:49 • 2min
What Do You Think Your Parents Drummed Into You as a Kid?
18:50 • 2min
What About the Mobile on the Table?
21:01 • 2min
What About Your Elbows on the Table?
23:07 • 2min
Should You Burp After a Meal?
24:45 • 2min
The Man Who Cooks the Barbecue
27:09 • 2min
What Can Be Dunked In?
29:20 • 2min
Dunk Ho Chatter in the Orchata
31:19 • 2min
How Do You Pass a Bottle of Port Ono Boteta, Vino Porto?
32:49 • 2min
The Old Cheese Board
34:31 • 2min
Is It All Right to Use Your Fork?
36:13 • 2min
The Knife in the Mouth
38:11 • 2min
Slashingles Podcast - How to Practice Your English
39:57 • 2min
Listening to the Patrion Podcast
41:30 • 2min