Off Menu with Ed Gamble and James Acaster

Ep 28: Serge Pizzorno

Aug 28, 2019
Ask episode
Chapters
Transcript
Episode notes
1
Introduction
00:00 • 2min
2
The Secret Ingredient in the Search for Musabian SLP
01:32 • 2min
3
The Weeny Jater - The Food Sticks Out
03:12 • 2min
4
You See Everything White?
04:59 • 3min
5
Pop-Lumps or Bread?
07:54 • 2min
6
I Can't Eat if a Magician Was on the Teller
09:48 • 2min
7
You Can Smell a Magician
12:05 • 2min
8
I've Got a Simple Bridge
14:07 • 2min
9
The Pepper Arms
16:27 • 2min
10
The Pepperoni Is Like Fire Stick Fire Stick
18:04 • 4min
11
The Best Custard Slice
22:19 • 4min
12
Is That a Good Thing?
26:35 • 2min
13
The Best Tacos in San Francisco
28:09 • 3min
14
Mold Cider - I Wanted It but I Denied It
30:48 • 3min
15
We're Just a Tacos
33:22 • 3min
16
The Damon Laughing at It
36:16 • 2min
17
What's Your Favorite Side Dish?
38:26 • 3min
18
The Lamb Dose and Rippon
41:44 • 2min
19
What Heat Are You Going to Nandas?
43:38 • 2min
20
Nando's - I Can't Go Down This Alleyway Again
46:00 • 2min
21
The Courtesy Cock Crawl?
48:01 • 3min
22
The Nut Trilogy?
51:21 • 2min
23
The Amoretto - I'm a Pagan Guy.
53:01 • 2min
24
Ice Cream Van Whippet, Strawberry Sauce, Done.
54:48 • 2min
25
The Ice Cream at the Bottom of the Cone?
56:19 • 2min
26
Hot Desserts Can Fucking Do One?
58:04 • 2min
27
I Love Ice Cream. I Love... It's Not the War, Man.
59:56 • 2min
28
I've Never Been There, but I'll Get You Another Pint.
01:01:45 • 2min
29
Ed Gamble's New Album, the SLP
01:04:06 • 3min