The Brü Lab Episode 156 | Brewing With Rice Malt w/ Bernardo Pontes Guimaraes and Dr. Scott Lafontaine
May 8, 2024
PhD candidate Bernardo Pontes Guimaraes and Dr. Scott Lafontaine from University of Arkansas discuss brewing beer with rice malt. Topics include optimizing hop growth, using rice malt in brewing, exploring gluten-free beer options, benefits of pigmented rice, and adapting to climate change in the brewing industry.
Chapters
Transcript
Episode notes
1 2 3 4 5 6 7
Introduction
00:00 • 4min
Optimizing Hop Growth and Rice Malt in Brewing
03:46 • 7min
Exploring Rice Malt in Brewing
10:27 • 28min
Exploring Rice Malt in Brewing
38:10 • 8min
Exploring Rice Malt in Gluten-Free Beer Brewing
45:50 • 21min
Exploring the Potential of Pigmented Rice in Brewing
01:07:04 • 9min
Adapting to Climate Change and Innovating with Rice Malt in Brewing Industry
01:16:06 • 4min