
LONGEVITY with Nathalie Niddam
Episode #294: Michael Kummer: From Paleo to Carnivore: Navigating Dietary Evolutions
Dec 20, 2024
Michael Kummer, a former professional sprinter and founder of MK Supplements, discusses the evolution of dietary habits from paleo to carnivore. He highlights the importance of animal protein and organ meats for human health and addresses the socio-political issues surrounding meat consumption. Michael shares practical steps for regaining control over our diets and champions conscious food choices. He also dives into the benefits of organ meats, challenging modern dietary norms and encouraging a deeper understanding of nutritional needs.
01:13:01
Episode guests
AI Summary
AI Chapters
Episode notes
Podcast summary created with Snipd AI
Quick takeaways
- Embracing discomfort through practices like cold plunging can enhance resilience and align modern health with ancestral practices.
- Organ meats are essential for combating nutrient deficiencies due to their superior nutrient density compared to traditional muscle meats.
Deep dives
Embracing Discomfort for Longevity
The conversation highlights the importance of embracing discomfort as a critical aspect of modern health. The speaker discusses how overindulgence in comfort, such as temperature control and food availability, can lead to a decline in overall well-being and vitality. Implementing practices like cold plunging, which were once integral to human survival, can help mitigate the effects of a cushy lifestyle. By incorporating discomfort intentionally, individuals can better align their health with ancestral practices and improve their resilience in today's world.
Remember Everything You Learn from Podcasts
Save insights instantly, chat with episodes, and build lasting knowledge - all powered by AI.