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Episode #294: Michael Kummer: From Paleo to Carnivore: Navigating Dietary Evolutions

LONGEVITY with Nathalie Niddam

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Embracing Discomfort: Health Beyond the Comfort Zone

This chapter examines the dangers of staying in one's comfort zone and the necessity of embracing discomfort for overall health. It discusses practices like cold exposure and saunas, contrasting cultural norms between the U.S. and Europe, while reflecting on personal dietary journeys and their respective impacts on well-being. The speakers emphasize the importance of individualized health practices, dietary understanding, and the potential to feel better despite societal norms that may encourage unhealthy habits.

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