

Ep 231: Iain Stirling (Live in Glasgow)
Mar 9, 2024
Live from Glasgow, the hosts engage in banter with Ian Stirling on nostalgic childhood treats, culinary delights, and family recipes. They joke about deep-frying chocolates, haggis bonbons with whiskey dipping sauce, and playful cheese banter. Comedic comparisons, celebrity lookalike confusion, and a plug for Mint Mobile add to the entertaining conversations.
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Ian's Memorable NY Date
- Ian Stirling took his then-girlfriend to S-pati in New York for a five-course tasting menu.
- The cheesy truffle risotto was the highlight that saved the date from a cold watermelon gazpacho start.
Mum's Spag Bol Masterpiece
- Ian Stirling's favorite main is his mum's spaghetti bolognese served with an "offensive amount" of pasta.
- The dish is special because of its family recipe and the familiar, comforting taste.
Deep-Fried Chocolate Bar Rankings
- Ian discusses deep-fried chocolate bars, including Mars, Snickers, and Kit Kat Chunky.
- He ranks favorites based on structural integrity and taste, revealing surprises like cream eggs being worst and Kit Kat Chunky topping.