New Books Network

Michael Grunwald, "We Are Eating the Earth: The Race to Fix Our Food System and Save Our Climate" (Simon & Schuster, 2025)

Jun 28, 2025
Michael Grunwald, a seasoned journalist known for his work on public policy and climate issues, discusses his latest book about the intertwined challenges of our food system and climate change. He reveals the role of agriculture in environmental degradation and critiques biofuels while advocating for sustainable practices. Grunwald also highlights the potential of alternative proteins to address unsustainable meat consumption and urges for innovative agricultural solutions as a means to combat the climate crisis.
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INSIGHT

Land Use's Hidden Climate Cost

  • Land use is central in assessing climate impact of agriculture and biofuels.
  • Ignoring land's cost leads to damaging effects like deforestation and biodiversity loss.
INSIGHT

More Food, Less Land, Less Emissions

  • Feeding the world requires producing more food using less land with fewer emissions.
  • Expanding agriculture leads to critical deforestation and environmental degradation.
INSIGHT

Yield Matters More Than Methods

  • Organic and regenerative farming often yield less food per acre, risking more land use.
  • Efficient mixed methods with higher yields can reduce environmental pressures better.
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