

Is cultivated meat the future of food? | Uma Valeti
Aug 20, 2024
Uma Valeti, a cardiologist and entrepreneur, advocates for cultivated meat as a revolutionary alternative to traditional farming. He shares his personal journey, revealing the ethical dilemmas posed by meat production. Valeti highlights the environmental promises of cultivated meat, poised to save billions of animals while addressing health concerns. He discusses recent regulatory successes and the rapid growth of this industry, emphasizing its delicious potential and the need for collaboration in creating a sustainable future for food.
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