The Rise of Alternative Milks

The growing demand for alternative milks is reshaping consumer behaviors, with many opting for plant-based options over traditional dairy. Plant-based milks like oat and almond have surged in popularity, often seen as healthier and environmentally friendly choices. Interestingly, a significant portion of the British population now consumes these alternatives, suggesting a shift from dairy-based preferences to a broader acceptance of diverse milks. This change is also reflected in cafes, where ordering cow's milk has become increasingly uncommon.