

The Foods I Never Eat Anymore (What I Eat Instead) - Dr. G's Quick Health Tip | EP 346.B
11 snips Apr 10, 2025
The host shares a personal transformation from battling obesity and migraines to discovering the truth about nutrition. They challenge common misconceptions about 'healthy' foods that may actually harm your health. A focus on uric acid's negative effects reveals surprising insights, while pistachios emerge as a nutritious snack that can aid wellness. This enlightening discussion encourages a shift in dietary choices for a more effective approach to health.
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Dr. Gundry's Past Health Struggles
- Dr. Gundry was once obese, had daily migraines, and wore knee braces to run, despite a seemingly healthy lifestyle.
- He exercised regularly, running 30 miles a week and going to the gym daily, while following a low-fat, high-carbohydrate diet.
The Microbiome's Role in Health
- Dr. Gundry's health problems stemmed from following a low-fat, high-carbohydrate diet, which was considered healthy at the time.
- His research on the human microbiome revealed that this dietary approach was detrimental to his health.
The Low-Fat Diet Myth
- The low-fat diet trend of the 80s and 90s was misguided, as eating fat does not necessarily make you fat.
- Dr. Gundry himself fell for this misconception.