

Getting Stoic About Food (Episode 77)
4 snips Sep 12, 2023
Exploring Stoic perspectives on food, hosts discuss Musonius Rufus and Seneca's views. They debunk myths, emphasize communal significance of food, and highlight the balance between nourishment and social aspects. The chapter delves into virtues, moderation, and aligning food choices with Stoic principles, cautioning against fixation on diet alone.
Chapters
Transcript
Episode notes
1 2 3 4 5 6
Introduction
00:00 • 4min
Nourishing Virtue: Stoic Perspectives on Food
03:49 • 23min
Stoic Perspectives on Diet and Virtue
26:47 • 6min
Balancing Health and Strength with Other Pursuits in Relation to Food
32:19 • 2min
Stoicism, Virtue, and Moderation in Food Choices
34:11 • 10min
Exploring Connections Between Food Choices and Personal Narratives within Stoic Philosophy
44:29 • 3min