Off Menu with Ed Gamble and James Acaster

Ep 111: Emily Atack

Jul 27, 2021
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Episode notes
1
Introduction
00:00 • 1min
2
The Fish in the Ocean of Chat
01:30 • 2min
3
The Secret Ingredient: Salt and Shake Crisps
03:43 • 2min
4
Emily's High Pitch High
05:43 • 2min
5
The Importance of Perspective Tricks
07:15 • 2min
6
The Big Head
09:39 • 3min
7
The Importance of Sparkling Water
12:10 • 2min
8
The Importance of Drinking Water
14:08 • 2min
9
Joel Dummett's Rules for Drinking Water
15:53 • 2min
10
How to Make Yourself Happy at Home
18:04 • 2min
11
The Impossible Truth About Instagram
19:59 • 2min
12
The Importance of Butt Picks
21:31 • 3min
13
The Importance of a Good Starter
24:11 • 4min
14
The Importance of Prawn Cocktails
27:53 • 2min
15
The 1000 Island Dressing
29:30 • 1min
16
The Difference Between Thousand Island Dressing and Mary Rose Source
31:00 • 2min
17
How to Make a Prawn Cocktail
32:57 • 2min
18
Shame on a Bum
34:39 • 3min
19
The Dream Meal
37:42 • 2min
20
Sweet Potato Fries
39:14 • 2min
21
Sweet Potato Vibes
41:08 • 3min
22
The Importance of Cress
44:15 • 3min
23
The Best Person You've Had a Drink With in a Long Time
46:58 • 3min
24
The Three Restaurant Day Hammered
49:56 • 2min
25
The Importance of Drinking Alcohol
51:28 • 3min
26
The Beauty of Life: Cheese Boards
54:00 • 2min
27
The Different Parts of an Evening
55:33 • 2min
28
The Evolution of Bot for the Germ
57:04 • 2min
29
The Importance of a Bot for the Germ
58:49 • 2min
30
The Five Elements of an Evening
01:00:30 • 2min
31
How to Make a Good Old School British Menu
01:02:26 • 2min
32
The Importance of Bot for the Germ
01:04:37 • 2min
33
How to Be a Good Audience Member
01:06:46 • 2min
34
How to Stop Saying Sorry, How to Quit Your Job, and How to Deal With Unrequited Love
01:08:41 • 3min