Chapters
Transcript
Episode notes
1 2 3 4 5 6 7 8 9 10 11 12 13 14
Introduction
00:00 • 4min
I Am From India but My Food Is My Food
03:52 • 2min
Fusion: A Southern Chef's Journey
05:23 • 3min
How to Cook Indian Food
08:16 • 3min
How to Cook Lentils in the South
11:36 • 3min
The Evolution of Southern Food
14:25 • 2min
The Joy of Making in Cookware
16:47 • 5min
The Positive Changes That Snack Bar Has Made
21:53 • 2min
The Importance of Food in the South
23:52 • 2min
The Connections Between Food and History
25:43 • 2min
How to Balance Comfort and Introspection
28:12 • 2min
Fish and a Birthday Cake
29:52 • 2min
Mom's Rice Pudding
31:27 • 4min
Made in Cookware
35:25 • 4min