

31: Jester King's Jeffrey Stuffings: Creating a Deeper Sense of Authenticity
May 4, 2018
Jeffrey Stuffings, co-founder of Jester King Brewery, is passionate about authenticity in craft beer. He discusses the brewery's journey toward integrating local agriculture into its production, emphasizing sustainability and community ties. Listeners will learn about the exciting world of spontaneous fermentation in Texas, overcoming skepticism to embrace innovation. Jeffrey also shares insights on the balance of brewing artistry and business challenges, showcasing how collaboration fuels the craft beer movement.
Chapters
Transcript
Episode notes
1 2 3 4 5 6 7
Intro
00:00 • 2min
Brewing Toward Authenticity
02:03 • 9min
Spontaneous Fermentation in Texas
11:09 • 15min
Exploring Spontaneous Fermentation and Microbial Influence
25:54 • 2min
Crafting Flavor and Community in Brewing
27:48 • 14min
The Balancing Act of Brewing and Business Ownership
42:03 • 3min
Exploring Jester King's New Website and Brewery Experience
44:40 • 2min