Table Manners with Jessie and Lennie Ware Ruthie Rogers
Feb 19, 2025
Ruthie Rogers, the culinary mastermind behind London's iconic River Cafe, shares her journey from Woodstock to establishing a beloved eatery. She reminisces about the memorable meals prepared for famous faces and the invaluable cooking lessons taught by her grandmother. Listeners will enjoy her tales of culinary connections, her delightful trio of desserts, and even her unique take on planning a last supper by the season! Ruthie's charm and passion for food make this conversation a feast for the ears.
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Episode notes
Bob Dylan Story
- Ruthie Rogers shares a story about declining Bob Dylan's rehearsal invitation because of an upcoming test.
- This happened during her high school years in Woodstock, highlighting her focus on academics.
River Cafe Guests
- Ruthie Rogers mentions getting excited about specific guests at the River Cafe.
- She especially enjoys visits from other chefs, finding their presence meaningful.
Podcast Origin
- Ruthie Rogers discusses starting her podcast, "Table 4", during COVID lockdown.
- The podcast began with reading recipes daily and transitioned to interviews with notable guests.
