Extra virginity
The Sublime and Scandalous World of Olive Oil
Book • 2011
Extra Virginity explores the rich history of olive oil, from its ancient uses in cosmetics, bathing, and lubrication to its modern-day production and trade.
The book uncovers the scandals and corruption within the global olive oil industry, including fraudulent labeling and the involvement of organized crime.
Mueller also profiles individuals and organizations working to ensure the quality and authenticity of olive oil.
The book combines historical research, contemporary reporting, and a call to action for consumers to choose genuine extra virgin olive oil.
The book uncovers the scandals and corruption within the global olive oil industry, including fraudulent labeling and the involvement of organized crime.
Mueller also profiles individuals and organizations working to ensure the quality and authenticity of olive oil.
The book combines historical research, contemporary reporting, and a call to action for consumers to choose genuine extra virgin olive oil.
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Mentioned by T.J. Robinson as a follow-up to his New Yorker article on the olive oil trade.
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