#6711

Mentioned in 4 episodes

Unsavory Truth

How Food Companies Skew the Science of What We Eat

Book • 2018

Unsavory Truth reveals how food companies influence nutrition research to promote their products, often blurring the lines between science and marketing.

Marion Nestle argues that it's time to prioritize public health over corporate interests.

The book provides insights into how to recognize and counter misleading information in nutrition studies.

Mentioned by

Jordan Harbinger

Mentioned in 4 episodes

Recommended by

Laura Tacho

for its insights into food marketing, politics, and funding.

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Mentioned by Ayesha and

Dean Sherzai

as an author of important books in the space of food policy.

Your Brain On... The Food Industry

Mentioned by

Jordan Harbinger

as a book about how science is distorted to suit the food companies that pay for the studies and marketing.

713: Marion Nestle | How Companies Skew the Science of What We Eat

Mentioned by

Mark Hyman

as a book discussing the food and medical industries' influence on research.

How Our Health Suffers Because Of Corruption In The Food System

Mentioned by

Mark Hyman

as a recent book about the corruption of nutrition science by big food.

Why Big Food Should Be Afraid of You with Vishen Lakhiani

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