Conversations

Andrew Dwyer, a chef and tour operator, shares his journey of combining fine dining with the beauty of the Australian outback. He reminisces about his 1960s Melbourne childhood and the culinary influences from his godfather and stepmother. Andrew discusses the challenges of serving gourmet meals in remote locations and the cultural connections he made with Indigenous people. He also reflects on the joy of outdoor dining experiences and the adventures he's embarked on while exploring Australia's stunning landscapes.

In this engaging chat, Akmal Saleh, an Australian comedian known for his sharp humor and insights, hilariously recounts his impulsive move to a jungle home. He shares wild tales of a python in the roof and unexpected tax bills. Akmal reflects on the chaos of rural life, humorous encounters with reality TV, and the absurdity of discussing bowel movements with Shane Warne. He also candidly explores his ADHD diagnosis and the struggles of introversion, blending comedy with poignant life lessons from his unconventional journey.

Gerrard Gosens is a remarkable three-time Paralympian, adventurer, and chocolatier who hilariously shares his journey of embracing life without sight. He recounts realizing his blindness at school and how it shaped his adventurous spirit, leading him to climb Everest and swim the English Channel. Gerrard discusses the challenges of competitive dancing, navigating sound and memory during his childhood, and his love for chocolate-making. He inspires with stories of family, overcoming obstacles, and finding joy in unexpected places.

Best-selling thriller writer Lee Child, known for creating the iconic Jack Reacher, shares his fascinating journey from a Birmingham boy to a literary sensation. He discusses the complexities of character development, particularly the lone hero archetype embodied by Reacher. Lee reflects on how childhood experiences shaped his storytelling approach and mentions the creative process behind naming his famous character. He also touches on his transition from television to writing and the thrill of engaging with influencers, including the unique experience of being interviewed by a former president.

Dr. Tracy Westerman, a Nyamal woman and founder of the Westermundilia Institute for Indigenous Mental Health, is on a mission to improve mental health within Indigenous communities. She shares her journey from the Pilbara to becoming a clinical psychologist, highlighting the significance of cultural context in mental health care. Tracy discusses the establishment of a scholarship for Aboriginal student psychologists and the role of marathons in mental health, showcasing how physical activity can serve as a powerful coping mechanism.

Michael Visontay, an Australian journalist and author of "Noble Fragments," shares his family's intriguing connection to a rare Gutenberg Bible. He reveals how the sale of this historical artifact altered their lineage. The conversation dives deep into uncovering family secrets linked to Hungarian Jewish roots and the emotional weight tied to rare books. Visontay also reflects on his family's harrowing experiences during WWII, their migration to Australia, and the lasting legacy of the rare book market, shaped by enigmatic figures like Gabriel Wells.

Maggie Beer, a legendary cook, author, and educator known for her contributions to the culinary world, shares her inspiring journey from humble beginnings in Lakemba to her life in the Barossa Valley. She reflects on the importance of culinary traditions, particularly Mediterranean cuisine, for health and longevity. Maggie also discusses the significant influence of her aunts, her family's resilience in embracing food, and her commitment to transforming dining experiences in aged care. Her passion for community and food shines throughout.

Nate Byrne, a weather presenter on ABC News Breakfast and former Naval Officer, shares his extraordinary journey. He opens up about a tense moment when he experienced a panic attack live on air, discussing the vital role of mental health in broadcasting. Nate recounts his time in the Navy, including life aboard submarines and serving during the Arab Spring, revealing the delicate balance of military and civilian life. He reflects on how his eclectic past, from go-go dancing to meteorology, shaped his resilience and adaptability.

Chef Ben Shewry, owner of the acclaimed Melbourne restaurant Attica, shares the journey that shaped his culinary passion. He reflects on his childhood in New Zealand, where food was a family affair, especially cooking with quinces. Ben delves into the challenges of restaurant ownership, advocating for equity in the workplace, and the emotional connections fostered through dining. He also discusses how he adapted his business during COVID, offering comfort through takeaway meals, and the importance of community and cultural heritage in food.

Antony Penrose, Lee Miller’s only child and author of her biography, shares his journey of uncovering his mother’s extraordinary life. He discusses her remarkable transition from a Vogue model to a war correspondent, revealing the complexities of her experiences during WWII. Antony reflects on their childhood on a dairy farm, filled with creativity and the influence of visiting artists. He also highlights her culinary adventures and personal struggles, painting a vivid picture of her resilience and the legacy she left behind.