Brigham Buhler, a healthcare corruption expert and founder of Ways to Well, reveals the dark side of the American healthcare system. He discusses how big pharma and insurance companies profit at the expense of patient care, leading to inflated drug prices and denied claims. Buhler criticizes the lack of focus on diet and wellness, urging a shift towards proactive health measures. He also highlights the conflict of interests in healthcare education and the urgent need for reform, encouraging listeners to take charge of their own health.

Tristan Scott, an electrical engineer and expert in light and health, explains how modern lighting disrupts our biology. He highlights the detrimental effects of blue light and explains why incandescent bulbs can be healthier for our circadian rhythms. Scott busts myths about sunlight and melatonin production, detailing how artificial lighting impacts sleep and mental health. He urges listeners to embrace natural light and reevaluate their tech habits while sharing practical tips to enhance overall well-being.

Dive into the urgent need for food system reform and the dangers of seed oils that disrupt cellular health. Discover strategies for detoxing from these unhealthy fats through a low linoleic acid diet. The discussion emphasizes the importance of ancestral health practices, including natural light and grounding, while advocating for a diet rich in meat, organs, and raw dairy. There's also a call to rethink nutritional beliefs and the addictive nature of processed foods for better mental health. Reclaim your health through informed choices!

In this in-depth conversation with Calley Means, we dissect the root causes of the chronic disease epidemic and explore the political forces shaping our health landscape.This is a powerful discussion on the economic incentives driving chronic illness, the rise of the Make America Healthy Again movement, and the importance of real food. As we explore the intersection of health and politics, Calley and I delve into the concerning influence of corporate interests and the need for a return to foundational research and common-sense approaches to wellness.We discuss how the current system profits from sickness, the dangerous rise of processed foods and the suppression of questioning the status quo. We also explore how we need more personal responsibility and real food. We emphasize the need for honest scientific inquiry into the root causes of disease and the importance of focusing on solutions that prioritize human health.It's always meat / organs / fruit / honey / raw dairy.This is an ANIMAL-BASED diet, and I believe this is the most optimal diet for humans on the planet...--- --- ---00:00 Introduction & introducing our suits02:50 Chronic disease and profit07:48 Health and politics15:20 Inside Mar-a-Lago21:40 Food additives and dyes31:13 Health 150 years ago38:15 Health and doing good42:36 Ultra processed food as poison48:21 EMF exposure52:33 Challenges to MAHA58:07 Fixing the food system1:09:55 Body positivity is a scam1:14:51 Whats wrong with Ozempic1:19:18 Diets of Trump, Elon and RFK Jr--- --- ---DISCLAIMERDr. Paul Saladino received his medical degree from the University of Arizona Medical School. His use of “doctor” or “Dr.” in relation to himself solely refers to that degree. Dr. Saladino is a licensed physician in California, but he no longer practices in any state and does not see patients so he can focus on educating people as a full time activity. This video is for general informational purposes only. It should not be used to self-diagnose and it is not a substitute for a medical exam, cure, treatment, diagnosis, and prescription or recommendation. It does not create a doctor-patient relationship between Dr. Saladino and you. You should not make any change in your health regimen or diet before first consulting a physician and obtaining a medical exam, diagnosis, and recommendation. Always seek the advice of a physician or other qualified health provider with any questions you may have regarding a medical condition.

In this insightful conversation, Dr. Casey Means, a medical doctor committed to educating the public on metabolic health, discusses the dangers of processed foods and their role in chronic diseases. She shares her journey from traditional medicine to a holistic approach, emphasizing the significance of unprocessed animal and plant foods. Casey critiques the pharmaceutical industry's influence and urges for community support in health. The episode also highlights the importance of sleep, sunlight, and seasonal eating for improving metabolic health.

Alex Clark, a conservative podcaster and host of the Culture Apothecary, dives into America's health crisis driven by processed foods. She discusses a Senate hearing highlighting toxic cereals and her personal journey overcoming health issues. Alex critiques Western medicine's flaws and emphasizes the need for healthcare reform. Interestingly, she offers dating tips for men, stressing the importance of understanding women's cycles and how traditional masculinity can enhance attraction. This engaging conversation blends health awareness with relationship dynamics.

Mike Fave, an expert in cholesterol and cardiovascular health, discusses various topics with Paul including gene mutations, downsides of lowering LDL, money in statins, PCSK9 Inhibitors, and primary vs. secondary prevention in cardiovascular disease. They explore the complexities of lipid lowering drugs and offer insights into understanding true risks for heart attacks.

In this podcast, Paul discusses his recent bloodwork results and the importance of various tests like MTHFR polymorphism, glucose, creatine, electrolytes, insulin, thyroid panel, cortisol to DHEA sulphate ratio, cholesterol panel, hormones, iron panel, and recommends essential bloodwork to consider getting.

Anthony Gustin, founder of Lineage Provisions, discusses the devaluation of food preparation, supply chain issues affecting food quality, challenges in raising pork and chicken on ancestral diets, misconceptions about 'grass-finished' beef, concerns about seafood cleanliness, testing for PFAs, and the ethos behind creating a radically transparent food company.

In this podcast, they discuss the harmful effects of fluoride in tap water, the importance of water filtration, and the impact on IQ levels. They also touch on nutrition advocacy, dangers of cyanocobalamin, synthetic nutrients, and the significance of gene testing & methylation for personalized nutrition approaches.