Business Is Boring

Business is Boring is a weekly podcast series presented by The Spinoff in association with Callaghan Innovation. Host Simon Pound speaks with innovators and commentators focused on the future of New Zealand. This week he’s joined by Jo Mills, co-founder of Fuel50.The world of work has obviously changed a lot recently, making many of the HR processes employers and employees use increasingly unfit for purpose. With the rise of the gig economy, people changing careers, new ways of working and a growing understanding of the value of people bringing their whole selves to work, the traditional approach of a strict job description, set hours and a once yearly review are quite out of date, yet still being used. One company out to change that is Fuel50, founded by Jo Mills and Anne Fulton – two New Zealanders working to help some of the biggest US companies with their people strategy. Their AI-powered software allows for all the permutations of shifting projects, personnel and interests, matching up people to work and creating new ways to allow managers and team members to shape their careers and lives in the best way for all. The company is at the forefront of a lot of the conversations you might have heard about agile working and work-life balance and all the other good new things. To discuss this, the future of work, making it in the US from NZ and an upcoming spot on Southern SaaS – the excellent SaaS conference for local stars – co-founder Jo Mills joined Business is Boring for a chat. Hosted on Acast. See acast.com/privacy for more information. Learn more about your ad choices. Visit megaphone.fm/adchoices

Business is Boring is a weekly podcast series presented by The Spinoff in association with Callaghan Innovation. Host Simon Pound speaks with innovators and commentators focused on the future of New Zealand. This week he’s joined by Hengjie Wang and Alliv Samson, co-founders of Kami.If you have any school-aged kids in your life, you’ll know all about the changes and fast-adoption of technology the education sector has seen this year. During lockdown us parents had what seemed like endless repetitive problems with Google slides, things not saving, appearing or formatting properly and generally just not working. But one New Zealand-based education tool has taken a bunch of these frustrations and made it easy to collaborate, annotate, work and see what others are doing in a shared online workspace. The app is called Kami – which means paper in Japanese – and it’s helping create a shared learning environment for millions of kids and adults around the world. The app is now used in more than one in three schools in the US. They are closing in on 20 million users worldwide, and you might have seen them in the news as they recently made an offer for all New Zealand schools to be able to use it for free for the foreseeable future. Kami was launched by three final year students at the University of Auckland, co-founders who picked up a chairman and a business plan through an entrepreneur challenge, and have now built the business into a global force in the highly controlled and highly contested education space. To talk about the journey, running the business over lockdown with a new baby, and what’s next, co-founders Hengjie Wang and Alliv Samson joined Business is Boring this week for a chat. Hosted on Acast. See acast.com/privacy for more information. Learn more about your ad choices. Visit megaphone.fm/adchoices

Business is Boring is a weekly podcast series presented by The Spinoff in association with Callaghan Innovation. Host Simon Pound speaks with innovators and commentators focused on the future of New Zealand. This week he’s joined by Josh Emett, Michelin-starred chef and restaurant owner.Josh Emett is a household name in New Zealand, famous for having worked and won Michelin stars with Gordon Ramsay over more than a decade, before coming home to open a string of successful restaurants and find fame as a judge on Masterchef. You may have visited his restaurants Madam Woo, or Hawker and Roll, or Rata, or Ostro, or read his cookbook of collected greatest hits, The Recipe, or seen his Instagram videos with his sons helping as sous chefs in the home kitchen.All his other restaurants to date have been partnerships, but this year he decided to take over Waiheke luxury boutique hotel and restaurant The Oyster Inn and open a new restaurant, Onslow, from scratch with his wife Helen.What’s it been like for them to take on so much solo risk in a year where running a restaurant has hardly been plain sailing, then doubling down with a fine dining venture? To talk about his career, how he got to where he is and what he's doing next, Josh Emett joined Business is Boring for a chat just two days out from the opening of Onslow. Hosted on Acast. See acast.com/privacy for more information. Learn more about your ad choices. Visit megaphone.fm/adchoices

Business is Boring is a weekly podcast series presented by The Spinoff in association with Callaghan Innovation. Host Simon Pound speaks with innovators and commentators focused on the future of New Zealand. This week he’s joined by Simon Farrell-Green, founder of Here magazine.This podcast has always had a special interest in the ways people have managed to keep making things happen in business while the world seems to be falling apart around them. This week’s guest did just that when he crowdfunded and launched a new magazine title during a time of supreme uncertainty, when magazines were effectively banned in New Zealand.Simon Farrell-Green will be familiar to many listeners from his years of food reviews and feature writing for Metro, bfm, Eat Here Now, Kia Ora and as editor of Home. When Home’s publisher Bauer Media folded in the early days of the Covid-19 pandemic, Simon wasted little time in launching a new title of his own, with the backing of a successful Boosted campaign.The magazine, Here, is a colourful and fun celebration of the magazine format that acts as a time capsule of design and these times. With the second issue out now, Simon joined Business is Boring to talk about the journey. Hosted on Acast. See acast.com/privacy for more information. Learn more about your ad choices. Visit megaphone.fm/adchoices

Business is Boring is a weekly podcast series presented by The Spinoff in association with Callaghan Innovation. Host Simon Pound speaks with innovators and commentators focused on the future of New Zealand. This week's guest is Dr Elizabeth Berryman, founder and CEO of mental health app chnnl.Those in the medical profession have difficult jobs, and it can be especially tough for trainee and new doctors.Today’s guest, Dr Elizabeth Berryman, was a trainee doctor herself when she started wondering how many others in her position were under the same pressures and feeling the same stress. A lot, it turned out – more than half the people she surveyed reported bullying, harassment or other unacceptable workplace conditions.This led her to research and develop an app to track and understand the current state of frontline workers in the health sector, through daily check-ins on important measures. The app can predict depression and anxiety, with 90% accuracy, and help point people to timely help.When Berryman started sharing news about the healthcare focused app she got requests from other corporates, and now chnnl has been extended to be for all workforces. She joined Business is Boring this week to talk about her path to entrepreneurship, the app, and the state of it all.– Sign up to The Spinoff's newsletter Rec Room for weekly recommendations along with all our latest videos and podcasts. Hosted on Acast. See acast.com/privacy for more information. Learn more about your ad choices. Visit megaphone.fm/adchoices

Business is Boring is a weekly podcast series presented by The Spinoff in association with Callaghan Innovation. Host Simon Pound speaks with innovators and commentators focused on the future of New Zealand. This week he talks to Dr Ju Zhang, CEO of Formus Labs.Hip and knee replacements are fairly common surgeries, but you’d be surprised how often they need to be revised or redone completely. That’s because every body is unique, and it’s hard for doctors to know what the perfect replacement piece looks like before they open a patient up.  Local company Formus Labs wants to help with that. They’re using AI and computer modelling to help surgeons design bespoke surgery plans for patients with their cloud-based software, taking CT scan data and building a computer model to help select the right implant and right approach.It’s revolutionary tech that removes the guesswork about size, shape, stresses and orientation – and it’s picking up a global market. The company stemmed in large part from the research of CEO Dr Ju Zhang, who joined host Simon Pound to talk about the company’s journey, their concept and what they plan to do next. Hosted on Acast. See acast.com/privacy for more information. Learn more about your ad choices. Visit megaphone.fm/adchoices

Business is Boring is a weekly podcast series presented by The Spinoff in association with Callaghan Innovation. Host Simon Pound speaks with innovators and commentators focused on the future of New Zealand. This week he talks to Jonathan Ring, CEO of C-Prize winning company Zincovery.Considering how important steel is to so much of the construction and manufacturing industry, it hasn’t seen a great deal of innovation, and it isn’t particularly environmentally-friendly, either. That’s especially true of galvanised steel, where the materials used create waste problems and tonnes valuable resources like zinc and acids usually go down the drain.But now a New Zealand company has a plan to fix this and create the first clean process, and it’s an idea that’s getting noticed. Zincovery has just won the $100,000 C-Prize – the Callaghan Innovation challenge to find environmental answers through clever business innovation.To talk about the C-Prize and creating change in the construction and manufacturing industries, Zincovery CEO Jonathan Ring joined Simon Pound this week for a chat. Hosted on Acast. See acast.com/privacy for more information. Learn more about your ad choices. Visit megaphone.fm/adchoices

Business is Boring is a weekly podcast series presented by The Spinoff in association with Callaghan Innovation. Host Simon Pound speaks with innovators and commentators focused on the future of New Zealand. This week he talks to Pony Club Secrets and The Princess and the Foal author Stacy Gregg.Stacy Gregg’s first job in media was as a secretary, a job she was fired from before being rehired as a staff writer. She went on to specialise in fashion writing, ultimately starting and selling a pioneering media title before sidestepping into a different field entirely – writing children’s books.Her specialty in that field was stories about ponies and horses, and her books – in series like Pony Club Secrets and standalone titles like The Princess and the Foal – have now found a large audience both here and overseas.It took a lot of time and business savvy to build and maintain that audience, in the process becoming one of New Zealand’s most successful international writers. To talk about the work that goes into being a bestselling author and the business of books, Stacy Gregg joined Simon Pound for this episode of Business is Boring. Hosted on Acast. See acast.com/privacy for more information. Learn more about your ad choices. Visit megaphone.fm/adchoices

Business is Boring is a weekly podcast series presented by The Spinoff in association with Callaghan Innovation. Host Simon Pound speaks with innovators and commentators focused on the future of New Zealand. This week he talks to the founders of new fashion website Ensemble.When Bauer Media announced the closure of its operations in the last lockdown, a lot of talented magazine and media people were put out of a job and into a state of uncertainty. While some Bauer titles have since been resurrected – and others may still be – the advertising market and the economics of running these magazines are unlikely to be the same as before. Bit with change comes the chance to have a look and see if old models still apply, and this week's guests found the standard approach to fashion media was way out of date. Zoe Walker Ahwa was editor-in-chief at Fashion Quarterly and Simply You, the top commercial and cultural institutions in local fashion media. It was the culmination of 15 years working in the sector, on titles like Viva, Next and right back in the beginning, Runway Reporter, an online-first media outlet about 15 years ahead of its time. When her titles were suddenly closed down, Zoe connected with Rebecca Wadey, who had been a writer and contributor to Metro magazine, as well as working on the commercial side of the industry for brands including Esteé Lauder, Bobbi Brown and Kate Sylvester. At first the pair considered relaunching one of the old established titles, but eventually decided that so much of what those titles represented was yesterday’s news. Instead, they’ve launched a new online-first, member-supported outlet called Ensemble, covering fashion, culture and life with a more diverse view and class-conscious cultural lens than traditional magazines might have allowed.To talk about how the idea came to fruition, the relevance of fashion and beauty today, the freedom of publishing online and the whole upside down world we now live in, Ensemble’s editor Zoe Walker Ahwa and publisher and partnerships director Rebecca Wadey joined Simon for a chat over Zoom. Hosted on Acast. See acast.com/privacy for more information. Learn more about your ad choices. Visit megaphone.fm/adchoices

Business is Boring is a weekly podcast series presented by The Spinoff in association with Callaghan Innovation. Host Simon Pound speaks with innovators and commentators focused on the future of New Zealand. This week he talks to Sam Harrop, Master of Wine.Wine is big business in New Zealand. The prices we command for our wine are some of the best margins in the world, and just about anywhere you go in the world there will be a New Zealand Sauvignon Blanc on the menu. But this week’s guest believes the potential of our fine wine is only starting to be realised.New Zealand has had many trail blazers on the winemaking side of things, and a few on the industry side too. Sam Harrop is a bit of both. He worked as winemaker both here and overseas, before becoming winemaker and buyer for massive UK grocer Marks & Spencer, revolutionising the way they made, bought and marketed wine. Then he became one of fewer than 400 people ever to make the grade as a Master of Wine, and spent 10 years as co-chair of the International Wine Challenge, perhaps the most influential gold sticker a bottle of wine can get. Sam now splits his time between his winemaking business in Spain, which makes nearly six million bottles a year of some of the world’s best organic wine, and living in New Zealand, where he makes beautiful single vineyard wines with a focus on simplicity.Sam joined us to chat about his journey, the fine wine business and how he makes such good wine. Hosted on Acast. See acast.com/privacy for more information. Learn more about your ad choices. Visit megaphone.fm/adchoices