Cooking Issues with Dave Arnold

Cooking Issues
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Jun 10, 2022 • 1h

Garret Richard

Dave digs into regional sodas, explains his anti-anti-oxidation stance, and is joined by bartender Garret Richard who calls in on the second half of the show.  Hosted on Acast. See acast.com/privacy for more information.
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Jun 4, 2022 • 60min

Crumb Bum

No guest this week but plenty of fun from Dave and the crew as everything from vegetarian baked beans, potato salad, cream chipped beef on toast and tobacco infusions are discussed and dissected. Hosted on Acast. See acast.com/privacy for more information.
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May 27, 2022 • 1h 1min

Beans with Steve Sando

Heirloom bean expert Steve Sando of Rancho Gordo joins Cooking Issues to talk terroir, technique, taste and more. Go deep on beans as Dave and Steve go on a tortilla tangent, address the long standing bean flatulence misconception and answer listener questions.  Hosted on Acast. See acast.com/privacy for more information.
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May 20, 2022 • 60min

Mile High Club

This week on Cooking Issues, Dave sounds off on everything from airplane bathrooms to rotisserie motors. Hear him talk about bean soaking, salt content, minimal prep meals and more on a fun and slightly tangental episode.  Hosted on Acast. See acast.com/privacy for more information.
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May 17, 2022 • 1h 1min

No Tangent Tuesday: Intercontinental Edition

Waffles, gardens, avocados and a potential murder mystery involving Nastassia? It's a No Tangent Tuesday on this week's episode of Cooking Issues. Hosted on Acast. See acast.com/privacy for more information.
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May 7, 2022 • 60min

The Insect Crisis with Oliver Milman

This week on Cooking Issues Dave chats with Oliver Milman, author of The Insect Crisis, about how collapsing insect populations worldwide threaten everything from wild birds to the food on our plate. Hosted on Acast. See acast.com/privacy for more information.
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Apr 29, 2022 • 1h

Coffee Talk with James Hoffman

James Hoffman, authority on all things coffee related, finally joins the show to answer all of your coffee related questions. Find out why he finds it hard to enjoy espresso without nitpicking, why genetic diversity is an issue for coffee and how to generally level up your coffee game.   Hosted on Acast. See acast.com/privacy for more information.
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Apr 23, 2022 • 52min

A Hero Ain't Nothin But a Sandwich

Freshly back from COVID-19, Dave is in the studio to tackle questions and tangents on a fun episode of Cooking Issues. From sandwich semantics to IHOP syrup selections, this one truly goes everywhere.  Hosted on Acast. See acast.com/privacy for more information.
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Apr 15, 2022 • 1h

Phoebe Tran & Adam DeMartino

Hosted on Acast. See acast.com/privacy for more information.
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Apr 1, 2022 • 52min

Too Thick for Sous Vide

This week's Cooking Issues is a throwback, with Dave and Nastassia in the studio answering listener questions and calls.  Hosted on Acast. See acast.com/privacy for more information.

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