Mahira Rivers
Journalist and former Michelin Guide inspector. She is the author of the Substack Sweet City, which covers the bakery and dessert scene in New York City.
Best podcasts with Mahira Rivers
Ranked by the Snipd community
Jul 16, 2025 • 54min
624: Food Writers Talking About Food Writing with Mahira Rivers
Mahira Rivers, a seasoned journalist and former Michelin Guide inspector, shares her culinary journey in New York City. She dives into her quest for the best croissants and the vibrant bakery scene, while discussing her insightful Substack, Sweet City. Mahira also reflects on her experiences at Michelin, the challenges of food writing in a digital landscape, and the art of culinary critique. Her passion illuminates the intersections between personal storytelling and the evolving nature of food journalism.
Dec 13, 2024 • 1h 4min
510: Former Michelin Inspector Speaks! Plus, a Food Writing State of the Union with Mahira Rivers.
Mahira Rivers, a former Michelin inspector and NYC-based food writer, shares her unique views on food culture from her Hong Kong childhood to her current culinary adventures. She discusses the intricate stories behind dining experiences and the importance of diversity in food journalism. Jordan Michelman explores the rising trend of mineral water in America and the influence of high-quality tea, adding a fun twist with thoughts on dining at the Chateau Marmont. Together, they reveal the hidden delights of dessert and challenge traditional perceptions of cuisine.
