Kevin Hochman, the dynamic CEO of Brinker International, shares insights on revitalizing Chili's Grill & Bar. He discusses elevating menu quality and the innovative strategies behind beloved dishes like ribs and fajitas. Hochman emphasizes the importance of adapting to mobile ordering trends and enhancing customer experiences. With a focus on marketing and operational efficiency, he reveals how the company is thriving in a competitive landscape. Get ready to learn about the future of casual dining!

Kevin Hochman and David Novak discuss integrating fun into workplace culture, focusing on product strategy, driving innovation, and exploring trends like margarita sales and alternative drink choices.

Kevin Hochman, CEO of Brinker International, discusses the importance of making bold decisions and simplifying menus to drive growth. He shares insights on pricing strategy, innovation keys, and tips for young leaders to gain buy-in for initiatives.