Hiroki Koga, a visionary farming entrepreneur, discusses the future of agriculture with his innovative vertical farming techniques. He explores the idea of growing sweeter strawberries indoors using solar power, AI, and robotics. Koga emphasizes the environmental benefits, such as tackling land scarcity and promoting sustainable farming practices. He shares personal stories that fuel his passion for flavorful produce and highlights the role of indoor bee colonies in pollination. This approach promises a delicious and sustainable food future.

Hiroki Koga, co-founder and CEO of Oishi, is pioneering vertical farming using AI and robotics to grow strawberries. He discusses how indoor farming can produce sweeter, year-round strawberries, challenging traditional agriculture. The conversation dives into the potential for resource efficiency and how this innovative approach could address global food security. They also explore the hurdles of scaling AI technologies in farming, emphasizing the importance of cohesive strategies to maximize the benefits of this sustainable solution.