TED Talks Daily The sweet future of vertical farming | Hiroki Koga
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Sep 25, 2024 
Hiroki Koga, a visionary farming entrepreneur, discusses the future of agriculture with his innovative vertical farming techniques. He explores the idea of growing sweeter strawberries indoors using solar power, AI, and robotics. Koga emphasizes the environmental benefits, such as tackling land scarcity and promoting sustainable farming practices. He shares personal stories that fuel his passion for flavorful produce and highlights the role of indoor bee colonies in pollination. This approach promises a delicious and sustainable food future.
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Tasteless Strawberries
- Hiroki Koga found American strawberries tasteless compared to Japanese ones.
- This sparked his interest in growing Japanese-quality produce in the U.S. using vertical farming.
Mass Production vs. Quality
- U.S. agriculture prioritizes mass production over flavor.
- This creates an opportunity for alternative farming methods focused on quality.
Faster Innovation
- Vertical farms allow for faster innovation with year-round experimentation.
- Traditional farms limit experiments to once a year, hindering progress.