David Gelb

David Gelb, director of Chef's Table and Jiro Dreams of Sushi, shares insights into his artistic journey in food documentaries. He hilariously recounts experiences with sushi dining etiquette and the quirks of being a bad tipper. The conversation dives into the narrative power of food and Gelb's reflections on celebrity chefs post-fame. He discusses the peculiar delicacies of horse meat and the most expensive dining experiences. Listeners get a glimpse of his unique storytelling approach, blending humor and culinary culture throughout.

David Gelb, creator of Netflix's Chef’s Table and director of Jiro Dreams of Sushi, delves into his groundbreaking approach to culinary storytelling. He reveals how personal narratives elevate chefs' art, while discussing the unique style of Chef's Table that set it apart from traditional food documentaries. Gelb also shares insights on new seasons dedicated to barbecue and pizza. The conversation includes a vibrant exploration of favorite dishes, from a horchata latte to innovative pizza styles, highlighting the evolving food culture.