Caue Suplicy
Co-founder and CEO of Barnana, bringing dried bananas from Brazil to the American market.
Best podcasts with Caue Suplicy
Ranked by the Snipd community
79 snips
Oct 18, 2024 • 36min
What It Really Takes To Build a Food Business: Part 1
In this engaging discussion, Becca Millstein, founder of Fishwife, Brian Rudolph of Banza, and Caue Suplicy from Barnana share their culinary entrepreneurial journeys. They delve into the challenges of launching food brands during the pandemic, from supply chain woes to creative solutions. The trio discusses their unique products, such as gourmet canned fish and chickpea pasta, while reflecting on the importance of branding and personal dietary shifts. Their stories highlight resilience and innovation in the competitive food industry.
52 snips
Oct 25, 2024 • 37min
What It Really Takes To Build a Food Business: Part 2
Join Becca Millstein, co-founder of Fishwife, known for making tinned fish trendy; Brian Rudolph, CEO of Banza, a leader in chickpea pasta; and Caue Suplicy, founder of Barnana, who imports Brazilian dried bananas. They share their journeys in building disruptive food brands. Discover their insights on overcoming founder conflicts, innovative marketing strategies, and the importance of consumer engagement. The trio dives into redefining success through sustainability and creating memorable customer experiences, all while promoting ethical sourcing.
