Join Dr. Anthony Gustin, a functional medicine expert and health entrepreneur, along with Steven Rofrano, a visionary in healthy snacks, as they unveil the hidden dangers of industrial seed oils. They discuss the alarming impact of linoleic acid on health and the critical balance of omega-6 and omega-3 fats. Discover alternatives like grass-fed beef tallow and why ingredient quality matters. Plus, get tips on healthier snacking and how sustainable farming can transform our food choices. It's an eye-opening conversation for anyone looking to improve their diet!

Bonus episode.  I compiled some of my favorite insights from the 13 episodes in January (not the Q&A).    So much gold gets shared in these episodes. I wanted a way to remember, distill, reflect, and resurface.   Share, tweet, or text this episode. That helps it grow. If it grows, the guests will continue to be incredible. And if the guests continue to be incredible, I can keep doing the show. (0:00) Intro  (2:02) Noah Huisman - 296  (3:45) Aaron Alexander - 297  (6:00) Justin Welsh - 298  (7:05) Morgan Housel - 299  (10:48) Grace Smith - 301  (13:17) Austin Rief - 302  (16:52) Dr. Anthony Gustin - 303  (19:33) Brian Peters - 304  (24:30) David Perell - 305  (28:57) George Heaton - 306  (33:44) Elliott Bisnow - 307  (36:30) Dickie Bush - 308  (39:23) Bryan Johnson - 309 My Links ✉️ Newsletter: https://dannymiranda.substack.com 🎙 Podcast: https://anchor.fm/dannymiranda 🎥 YouTube: https://youtube.com/dannymiranda 🐣 Twitter: https://twitter.com/heydannymiranda 📸 Instagram: https://instagram.com/heydannymiranda 🕺 TikTok: https://tiktok.com/@heydannymiranda

Anthony Gustin is the host of The Natural State Podcast, author of the best-selling, “Keto Answers,” and former sports rehab clinician turned entrepreneur, amateur farmer, investor, and advisor. You might be noticing that Anthony isn’t a crypto bro. However, as David explains in many Bankless episodes, crypto principles can be seen in many other industries as well—including the food industry. ------ 📣 Forta | Help Make Web3 a Safer Place https://bankless.cc/Forta  ------ 🚀 SUBSCRIBE TO NEWSLETTER: https://newsletter.banklesshq.com/  🎙️ SUBSCRIBE TO PODCAST: http://podcast.banklesshq.com/  ------ BANKLESS SPONSOR TOOLS: 🚀 ROCKET POOL | ETH STAKING https://bankless.cc/RocketPool  ⚖️ ARBITRUM | SCALING ETHEREUM https://bankless.cc/Arbitrum  ❎ ACROSS | BRIDGE TO LAYER 2 https://bankless.cc/Across  🦁 BRAVE | THE BROWSER NATIVE WALLET https://bankless.cc/Brave  🌴 MAKER DAO | DECENTRALIZED LENDING https://bankless.cc/MakerDAO  🔐 LEDGER | SECURE STAKING https://bankless.cc/Ledger  ------ Topics Covered: 0:00 Intro 7:35 Anthony’s Background 11:35 Centralized Food Production 14:08 Divergent Food Products 20:29 Fake Food Ingredients 22:30 Government Lobbying 25:40 Corn Subsidization 28:07 Remaining Problems 31:20 Disconnection to Food 36:11 Fragility Monocrop Culture 42:40 Systems Breaking Down 48:26 What Anthony’s Excited About 51:07 The Path Forward 1:05:00 Regeneration, Carbon, & Methane 1:20:19 Sustainable Scaling Solutions 1:28:43 Advice For You 1:32:18 Sunburn & Seed Oils 1:36:08 More Advice 1:38:58 Anthony’s Question to David 1:42:36 Closing ------ Resources: Anthony Gustin https://dranthonygustin.com/  Ground Work Collective https://groundworkcollective.com/  Anthony’s Twitter https://twitter.com/dranthonygustin/  Anthony’s Instagram https://www.instagram.com/dranthonygustin/  ----- Not financial or tax advice. This channel is strictly educational and is not investment advice or a solicitation to buy or sell any assets or to make any financial decisions. This video is not tax advice. Talk to your accountant. Do your own research. Disclosure. From time-to-time I may add links in this newsletter to products I use. I may receive commission if you make a purchase through one of these links. Additionally, the Bankless writers hold crypto assets. See our investment disclosures here: https://newsletter.banklesshq.com/p/bankless-disclosures 

Anthony Gustin, founder of Lineage Provisions, discusses the devaluation of food preparation, supply chain issues affecting food quality, challenges in raising pork and chicken on ancestral diets, misconceptions about 'grass-finished' beef, concerns about seafood cleanliness, testing for PFAs, and the ethos behind creating a radically transparent food company.

Dr. Anthony Gustin discusses tackling mold, revamping the US food system, and following intuition. Topics include seed oils, organic labels, and the importance of visiting local farms. The conversation also explores the impact of stress on digestion, health obsessions, and enhancing self-awareness for personal growth.