Bri McKoy, a full-time food blogger and author, shares essential cooking techniques to build confidence in the kitchen. She emphasizes the importance of embracing imperfections while tackling holiday recipes. Amy Palanjian, founder of Yummy Toddler Food, offers practical tips for busy parents to create quick, kid-friendly meals. They discuss vibrant recipes like Grinch pancakes, and strategies for managing kids' food preferences during festive gatherings. This engaging conversation aims to inspire stress-free cooking during the holiday season!

In this engaging conversation, Amy Palanjian, a beloved blogger and author known for Yummy Toddler Food, dives deep into the realities of single motherhood. She and Virginia Sole-Smith explore the shift in meal prep after divorce, the humor in navigating cooking as a single parent, and the emotional healing through food. They share practical meal planning tips, celebrate the joys of air frying, and reflect on the significance of enjoying meals alone. This insightful chat combines heartfelt anecdotes with practical advice for those in similar situations.

Virginia talks with Amy Palanjian, creator of Yummy Toddler Food and author of the cookbook Dinnertime SOS. They discuss the challenges of family dinner, diet culture in kid food, and the importance of prioritizing needs. They also share their experiences testing recipes, their long-term friendship, and their excitement over finding a rare houseplant.