

Get Your Pantry Organized With These Tips From Smitten Kitchen's Deb Perelman
13 snips Oct 7, 2021
Deb Perelman, the creative force behind Smitten Kitchen, shares her passion for cooking and kitchen organization. She discusses the challenges of working in small spaces and her innovative techniques to maximize limited counter areas. Deb emphasizes decluttering and using glass jar storage for a tidy pantry. She also reveals the importance of organizing pantry items based on how often they're used and discusses tools that facilitate efficient meal prep. Lastly, she highlights how proper organization can enhance collaborative cooking experiences.
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Declutter Your Kitchen
- Minimize kitchen clutter by focusing on the least-used items.
- Prioritize frequently used tools and appliances.
Use Clear Jars and Labels
- Store pantry staples in clear, labeled jars for easy visibility.
- This helps avoid buying duplicates and simplifies meal planning.
Simple Labeling Method
- Deb uses masking tape and a Sharpie for labeling her jars.
- This method is simple, readily available, and easily changeable.