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Episode 301: Inga Lam’s Curiosity for Food Led Her to Buzzfeed and Culinary School in Paris!

Dec 6, 2024
Inga Lam, a vibrant food content creator and recent graduate from culinary school in Paris, shares her delightful culinary journey. She discusses her transition from BuzzFeed to her own YouTube channel, emphasizing the cultural influences that shape her cooking. Inga shares personal anecdotes connecting food with family traditions, the joy of baking bread in Paris, and her favorite New York eateries. She also touches on the balance between creative freedom and financial stability in pursuing culinary passions, leaving listeners hungry for more!
47:52

Episode guests

Podcast summary created with Snipd AI

Quick takeaways

  • Inga Lam's culinary journey reflects her childhood passion for food, emphasizing the importance of family traditions and connections through cooking.
  • Her experience at BuzzFeed ignited a desire to share cultural heritage, showcasing how culinary storytelling can inspire others.

Deep dives

McDonald's AAPI Support Initiatives

McDonald's has actively supported AAPI students for over 15 years through their APA Next platform, which offers a wide array of resources aimed at fostering academic success. This includes workshops, mentorships, mental health initiatives, and a Changemaker content series that encourages community engagement. Notably, they offer scholarships at two tiers: a $20,000 scholarship distributed over four years and a $5,000 scholarship for one academic year to eligible students. Additionally, they have partnered with Yellow Chair Collective to enhance mental health support for parents and students involved in the college admissions process.

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