Cooking Issues with Dave Arnold

Coffee Talk with James Hoffman

Apr 29, 2022

01:00:09

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Highlights

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Episode notes

Is It Good for the Coffee Industry?

02:14

Is It a Frustiness That Makes You Prefer Drip Coffee?

01:47

Coffee - A Fresh Injection of Genetic Material

01:36

Introduction

3min

The World Outless of Coffee

2min

Is There a World Without Coffee?

2min

I've Been Working With a Victoria Ardwino and Adriano for a While.

3min

The Lever Is the Worst, Right?

2min

Is It a Frustiness That Makes You Prefer Drip Coffee?

2min

The World of Coffee

2min

Is There a Big Age Difference in Preference?

3min

How Did You Decide to Work in Coffee?

2min

10.

Arayh, I Love Mocopots

2min

11.

Lever Expresser Machines

3min

12.

Is There a Deep Dive in Your Life on Tea?

2min

13.

I Don't Like Aging Out Green Coffee

2min

14.

Do You Like Home Roasting?

3min

15.

Coffee Roasting

3min

16.

Do You Have a Sifting Machine?

4min

17.

The Best Coffee in the World

3min

18.

Commercial Refrigerator

2min

19.

Do People Really Like Coffee Like This?

3min

20.

Is It Good for the Coffee Industry?

2min

21.

Is There a Future for Coffee?

2min

22.

Is Stenerafilla a Climate Resilient Coffee?

2min

23.

Coffee - A Fresh Injection of Genetic Material

2min

24.

Acupuncture - I'm Not a Big Fan of Them

2min

25.

Is There a Steamwand Hack on the Gigantic?

3min

James Hoffman, authority on all things coffee related, finally joins the show to answer all of your coffee related questions. Find out why he finds it hard to enjoy espresso without nitpicking, why genetic diversity is an issue for coffee and how to generally level up your coffee game.

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