

Exploring School Lunch In Meghalaya, India
Sep 25, 2024
Discover the challenges of the school lunch program in Meghalaya, where just 5 rupees per child fuels creativity and resilience. Learn how NESFAS enhances meal quality through local involvement and indigenous food practices. Dive into the vibrant culinary traditions showcased in school lunches, emphasizing community values. Hear personal stories highlighting the cultural significance of these meals, their impact on children's health, and the innovative strategies to sustain improvements post-funding.
Chapters
Transcript
Episode notes
1 2 3 4 5 6
Intro
00:00 • 3min
Innovating School Lunches in Meghalaya
02:35 • 10min
Local Knowledge and Traditional Practices in Meghalaya
12:09 • 3min
Cruising Comforts and Wholesome Ingredients
14:48 • 3min
Culinary Traditions of Meghalaya: A School Lunch Showcase
17:47 • 13min
Cultural Significance of School Lunches in Meghalaya
30:48 • 2min