The Ultimate Human with Gary Brecka

36. How to Read Ingredient Labels & What To Avoid | Ultimate Human Short with Gary Brecka

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Feb 15, 2024
Gary Brecka, a health and lifestyle optimization expert, discusses how to read ingredient labels and what to avoid. He explains the deceptive labeling techniques used by the food industry and shares the top 5 ingredients to steer clear of. Topics include the dangers of high fructose corn syrup, sodium nitrates, and aspartame, as well as the benefits of hydrogen water. Take control of your health, one label at a time!
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ADVICE

Avoid High-Fructose Corn Syrup

  • Avoid high-fructose corn syrup (HFCS) and its sneaky abbreviations.
  • Look for hidden sugars like HFCS, corn syrup, corn sugar, and "natural" flavorings.
ADVICE

Avoid Sodium Nitrates

  • Avoid sodium nitrates, a preservative mistaken for salt.
  • Choose "grass-fed," "uncured," "free-range," or "nitrate-free" options.
ADVICE

Avoid Aspartame

  • Aspartame is linked to numerous neurological and behavioral problems.
  • Avoid aspartame completely due to its negative impact on neurotransmitters.
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