VinePair Podcast
Should We Care About Saving "Endangered Species" In the Drinks Worlds?
Feb 12, 2024
31:06
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Quick takeaways
- It is important for the drinks community to consider the economic viability and consumer preferences when deciding whether to preserve or let go of historically important drinks, styles, and regions.
- Regions grappling with climate change should be open to change and adapt by allowing the planting of varieties better suited to the evolving climate, even if it means shifting away from historically famous varieties.
Deep dives
Should we save struggling products?
The hosts discuss whether it is necessary or even beneficial to save products that are falling out of favor. They question the responsibility of the drinks community to rescue these products and argue that sometimes it is best to let things fail. The example of Sherry is brought up to highlight the sentimentality and historic importance that people attach to certain products, while also acknowledging the risk of oversupply and changing consumer preferences.
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